VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The most crucial Component Along with the Acetic Acid may be the Acetyl Molecule.Acetobacter often is the germs that converts Liquor into Acetic Acid (Vinegar) and it's also ubiquitous. Just leave a wine lying all over for 2 weeks and Acetobacter will see it quickly and convert it into wine vinegar. Acetob